South Africa - The country that does not let go 
The last day of the remaining 45 members of our tour group is breaking. At 9:00 we went to the clock SAB Brewery (South African Breweries) in Newlands, where we under the mediation of Neutraublinger world Krones get a free tour of the grounds of the world's second largest brewery. Here, however, is not brewed to the Bavarian purity law, for there is in addition to hops, malt and water, yet corn as an ingredient in the manufacturing process. During the tour we could
always discover the crown logo and it felt a bit home. After a tasting of various beers, from "Black Label" to the beer-mixed drinks, it went away in 45 minutes to the location of Stellenbosch, the most famous wine growing region of South Africa, but which also houses a major university. A short stroll through the historic Streets was possible and then we turned up again "pure African World" in a. On the territory of a large estate there are at Spier Wine Estate to
theme park with different facets, including the food in cozy terraces in a tree house with a variety of delicious appetizers, various main courses from the stork on lamb and chicken, up to a beautiful O
bs t and tempting desserts. Thus fortified, some were brave enough to slow
stroking then dozing cheetahs to buy the last souvenirs or to taste the excellent wines. At 15:30 clock we went back in the city to the waterfront, great shopping at the port, with countless shops and shops and great views of the sea. After a brief tour of our Guide Andrew Poole, we had two hours to the area on your own to explore
, with the jerseys of the South African national team were the most requested. Some use the time to go with a helicopter in the skies over Cape Town. By 19 clock there was dinner with appetizer and salad in huge Pizzasin Primi Platti overlooking the sea. There, we heard the call that the first group was flown only 45 minutes late in Cape Town and therefore missed the connecting flight to Munich. Scheduled arrival in Regensburg so only at 1.00Uhr. Then the whole team is 21 ½ hours on the legs. We met in Cape Town is a
then cheerfully by 22 clock in the hotel, where Domkapellmeister
Roland Büchner again very warmly
Provost Dr. Wilhelm Gegenfurtner thanked on behalf of the cathedral of Regensburg for facilitating the trip. At the same time he also thanked the two guides Hagen Horoba and Christof Hartmann for their use in advance of the trip and during your entire stay in South Africa. "O thou quiet time" by Franz Biebl cause
bs the Domspatzen chiedeten grateful to the last and most probably the shortest Night in South Africa.
The last day of the remaining 45 members of our tour group is breaking. At 9:00 we went to the clock SAB Brewery (South African Breweries) in Newlands, where we under the mediation of Neutraublinger world Krones get a free tour of the grounds of the world's second largest brewery. Here, however, is not brewed to the Bavarian purity law, for there is in addition to hops, malt and water, yet corn as an ingredient in the manufacturing process. During the tour we could 
always discover the crown logo and it felt a bit home. After a tasting of various beers, from "Black Label" to the beer-mixed drinks, it went away in 45 minutes to the location of Stellenbosch, the most famous wine growing region of South Africa, but which also houses a major university. A short stroll through the historic Streets was possible and then we turned up again "pure African World" in a. On the territory of a large estate there are at Spier Wine Estate to 
theme park with different facets, including the food in cozy terraces in a tree house with a variety of delicious appetizers, various main courses from the stork on lamb and chicken, up to a beautiful O 
stroking then dozing cheetahs to buy the last souvenirs or to taste the excellent wines. At 15:30 clock we went back in the city to the waterfront, great shopping at the port, with countless shops and shops and great views of the sea. After a brief tour of our Guide Andrew Poole, we had two hours to the area on your own to explore 
, with the jerseys of the South African national team were the most requested. Some use the time to go with a helicopter in the skies over Cape Town. By 19 clock there was dinner with appetizer and salad in huge Pizzasin Primi Platti overlooking the sea. There, we heard the call that the first group was flown only 45 minutes late in Cape Town and therefore missed the connecting flight to Munich. Scheduled arrival in Regensburg so only at 1.00Uhr. Then the whole team is 21 ½ hours on the legs. We met in Cape Town is a 
then cheerfully by 22 clock in the hotel, where Domkapellmeister 
0 comments:
Post a Comment